Job description
GENERAL PURPOSE
Set-up, maintain and break down buffet for breakfast, lunch and/or dinner and assist the guests as needed to ensure that all foods are properly served.
ESSENTIAL DUTIES/RESPONSIBILITIES
Set-up table according to procedures, with table cloth, skirting, food and utensils.
Maintain buffet table throughout the day, have all food items and utensils out on time and inform manager or hostess of any additional items needed on the table.
Assist guests; help serve as needed and respond to questions using suggestive selling techniques.
Clean off buffet table including putting all utensils, food and other items back in the appropriate place in the kitchen.
Polish up mirrored bus pans and coffee urn on a daily basis and put back in dry storage.
Perform side work duties as needed.
No travel required.
Full time requires 30 plus hours weekly. Part-time requires less than 30 hours weekly. Scheduled days and times may vary based on the forecast.
OTHER DUTIES/RESPONSIBILITIES – Excellent Customer Service/Communication skills
SUPERVISORY DUTIES - None
jackharris.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, jackharris.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, jackharris.com is the ideal place to find your next job.