Job description
Reports to: Banquet Captain, Director of Food & Beverage
Pay: $15 an hour
Purpose: Provide prompt and courteous food and beverage service to guests during banquet/catering functions.
Areas of responsibility:
- Perform pre-and post-shift side work: set-up, condiments, etc.
- Clear tables after service. Remove trays of dirty dishes, silverware, and glassware to kitchen for cleaning.
- Respond to guest inquiries and special requests promptly and professionally to ensure guest satisfaction; notify supervisor of guest complaints or unusual situations.
- Properly store all reusable goods.
- Perform other duties as assigned which will include set up and break down of function space, and possibly assisting with service.
- Show up on time and in uniform.
- Other duties as assigned
Requirements:
- Must demonstrate excellent interpersonal and communication skills
- Ability to work in a standing position for up to 8 hours
- Ability to carry trays of 25+ lbs
- Ability to work under time pressure constraints with a positive attitude
- Must be 18 years or older
Benefits for full-time Associates:
- Health / dental / vision / life
- 410k plan with a 3% match after one year of employment
- Company-wide discounts on hotel rooms and restaurants along with franchise hotel discounts
- Free entry for you and your family to Watiki Waterpark
LIV Hospitality now offers daily pay to all Associates through ZayZoon!!!
jackharris.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, jackharris.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, jackharris.com is the ideal place to find your next job.