Job description

NOW ELIGIBLE FOR A $7,000 SIGN ON BONUS!

This position #60061303 is located at Maury Correctional Institution. Position performs first-line supervisory work in a close custody facility that also house medium custody inmates and provides supervision and custody of inmates in their assigned to work in a large-scale food service production within a correctional facility. Work required a dual role of custody and food production training. Employee provides supervision of inmate workers engaged in a variety of activities in food production including cooking, baking & serving. Work also includes, but is not limited to maintaining standards of sanitation in all areas of the kitchen; and proper food storage responsibilities. Employee is responsible for the quality of work performed by the inmates in an assigned area. Must be able to communicate verbally & in writing; comprehend/abide by verbal & written instructions; input/comprehend computer data; secure and maintain equipment; read/comprehend/calculate menus; observe sanitary food handling practices; understand food nutritional values; inventory/rotate stock; complete cpr; firearms & unarmed self-defense training; and work a varied schedule

Knowledge, Skills and Abilities / Competencies
Listed below are the knowledge, skills and abilities (KSAs) associated with this position. These KSAs, along with the minimum education and experience listed, are required in order to be deemed "eligible" for the position. Therefore, you must demonstrate through documented experience or provide supporting information within the body of your application to demonstrate your possession of ALL KSAs listed
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To qualify for this position, applicants must document on the application that they possess *ALL* of the following: *
Documented knowledge of large-scale food production and food service activities

Minimum Education and Experience Requirements
High school or General Educational Development (GED) diploma and three years of experience in institutional food preparation and food services, in management of a commercial food service operations, or as a Correctional Officer; or an equivalent combination of education and experience. Minimum Education and Experience for a Trainee Appointment High school or General Educational Development (GED) diploma and one year of experience in institutional food preparation and food services, in management of a commercial food service operations, as a Correctional Officer; or an equivalent combination of education and experience. Necessary Special Qualifications Must be eligible for certification by the North Carolina Criminal Justice Education & Training Standards Commission.

Job Type: Full-time

Pay: $34,084.00 - $59,646.00 per year

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