Job description
RESTAURANT SUPERVISORS AT CHICK-FIL-A NORTHLAKE ARE RESPONSIBLE FOR DAY TO DAY TASK MANAGEMENT OF RESTAURANT SYSTEMS, ENGAGING AND SOLVING CUSTOMER CONCERNS AND ISSUES, AND THE SUPERVISION OF TEAM MEMBER SHIFTS AND DUTIES.
Responsibilities may include but are not limited to:
Managing day to day cash responsibilities
Overseeing daily inventory needs
Engaging and resolving customer complaints
Owning and managing daily, weekly and monthly goals
Managing day to day business activities, shift organization and restaurant needs
Managing team member performance and staffing needs
Executing catering orders and unique customer needs
Compensation & Benefits
$14-17.50 per hour with overtime available
College scholarship opportunities
Meal allowance while working and 25% discounted meal allowance as a customer
401K contribution
Paid Time Off
Chick-fil-A Northlake is more than just a job, it's a springboard into an amazing career!
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