Job description
Responsibilities:
- Monitor the condition of food and supplies.
- Oversee the work of other employees.
- Resolve day-to-day customer issues.
- Instruct employees on proper procedures and safety regulations.
- Greet guests and communicate with management.
- Serve food to customers.
- upsell upsell upsell
- self motivated and motivational to others
- must be able to work holidays and most weekends.
- be able to juggle multiple tasks at once.
- have excellent listening skills.
Job Types: Part-time, Seasonal
Pay: $15.80 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
- 1 year
Restaurant type:
- Bakery
- Quick service & fast food restaurant
Shift:
- 4 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekend availability
Work Location: One location
jackharris.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, jackharris.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, jackharris.com is the ideal place to find your next job.